Makhani is an Indian word meaning "with butter". Therefore this is a dish cooked in a rich creamy sauce made with butter or ghee, onions, tomatoes, mild spices.
Palak Paneer
$16.95
Delicately spiced creamed spinach cooked with fresh, homemade paneer.
Vegetable Samosa
$5.99
Cone pastry stuffed with a blend of herbs and spices, mixed with green peas and potatoes and deep-fried in vegetable oil. Served with house special tamarind and mint/cilantro chutney
Chicken Tikka Masala
$17.95
Boneless cubes of chicken roasted in a clay tandoor oven and folded into a creamy sauce with aromatic spices.
Chana Masala
$16.95
Delicious chickpeas cooked in an exotic blend of North Indian spices.
Chicken Momo
$12.95
Steamed or fried Nepalese dumplings, with minced chicken, mixed with a blend of aromatic spices. Served with a special tomato chutney with a mixture of spices
Chicken Vindaloo
$16.95
A highly seasoned and spicy curry made with mixed vegetables, meat, or seafood cooked in a sauce of vinegar, red chillies, garlic, and spices.
Aloo Gobhi
$16.95
Fresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger.
Vegetable Chow Mein
$13.95
Stir-fried noodles mixed with a blend of spices and vegetables
Tandoori Chicken
$17.95
Marinated Chicken with Himalayan spices and roasted in Tandoori Clay Oven.
Aloo Ra Semi Ko Tarkari
$16.95
Fresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger tomatoes & fresh herbs.
Garlic Naan
$4.00
Flatbread made with white flour, dry yeast, salt, water, a hint of yogurt, and baked in a clay tandoor oven with garlic on top